Paul76 Posted July 8, 2014 Share Posted July 8, 2014 Where is the best place in Newcastle to get Micro worm live food Link to comment Share on other sites More sharing options...
fishdance Posted September 5, 2014 Share Posted September 5, 2014 Old post I know but if you are still looking for some, send me a private message with your address and I can post a starter culture of microworm or vinegar eel to you. Link to comment Share on other sites More sharing options...
krellious Posted September 6, 2014 Share Posted September 6, 2014 Plenty in syd if you are down this way Link to comment Share on other sites More sharing options...
Noddy65 Posted September 7, 2014 Share Posted September 7, 2014 Im after some...I lost mine Link to comment Share on other sites More sharing options...
krellious Posted September 8, 2014 Share Posted September 8, 2014 Let me know when you are closer to liverpool. Micriworms can be easily purchased if you have a non VB beer to trade Link to comment Share on other sites More sharing options...
daveho Posted September 8, 2014 Share Posted September 8, 2014 got a culture here in canberra, if anyone needs Link to comment Share on other sites More sharing options...
Link2Hell Posted September 9, 2014 Share Posted September 9, 2014 Mike if your up this way or going to the Oct auction I can have a starter to give you Link to comment Share on other sites More sharing options...
Noddy65 Posted September 9, 2014 Share Posted September 9, 2014 Thanks guys...getting some in the post Link to comment Share on other sites More sharing options...
Paul76 Posted September 21, 2014 Author Share Posted September 21, 2014 Thanks fish dance got them now what do I do with them Link to comment Share on other sites More sharing options...
Link2Hell Posted September 21, 2014 Share Posted September 21, 2014 takeaway container round or rectangle but with high sidesI use Weetbix as the base medium and wet them with warm water to porridge consistencyso it is 1-2 cm deep let it cool down and then inoculate with the starter culturesprinkle dried yeast over it and wait a day or two you will see them on the sideof the containera cut up piece of lid makes a great scrapper about 7 x 3 cm sizeafter a few weeks it will start to slow so just make new cultures Link to comment Share on other sites More sharing options...
Paul76 Posted September 21, 2014 Author Share Posted September 21, 2014 Thanks link2hell will get them under way now Do I just take micro s one this batch to make new ones then repeat from each new batch this is new to me so no idea what I'm doing lol Thanks again Link to comment Share on other sites More sharing options...
Link2Hell Posted September 21, 2014 Share Posted September 21, 2014 yeah get the first batch started then you can get new batchesfrom the first culture when it starts to take off Link to comment Share on other sites More sharing options...
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